wellstavernfarm

What Winter Looks Like…

In General Farm News, Pigs on January 8, 2012 at 11:03 pm

The Pigs Digs

Wells Tavern Farm has all kinds of porky-goodness in stock –perfect for your 2012 New Years’ resolution to eat locally sourced, humane meats that taste really, really good.  Call or email for information about possible free delivery, and more.

Heritage Pastured Pork (price/lb) Loin Chops 7.70, Rib Chops 7.50, Shoulder Chops 6.75, Country Ribs 7.50, Ground Pork 6.50, Sweet Italian Sausage Ground 8., Hot Italian Sausage Ground 8., Breakfast Sausage Ground (almost gone) 8., Fresh Polish Kielbasa Coil 9., Garlic Parmesan Sausage Links 9., Maple Syrup Cured Hickory Smoked Bacon 8., Maple Syrup Cured Hickory Smoked Ham Steaks 8. AND Roasting Chicken price/lb *Reserve now for February 2012* (average weight 5 lbs) Whole bird 4.50/lb.

 

You should mark your calendar for next Saturday, 10-1… we’ll be at a Farmer’s Market in Gill.  See our Facebook page for more information. You haven’t liked us yet on Facebook?  Tut. Tut.  🙂

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